Sunday, April 3, 2011

the Sunday Special - Vege Hummus

I came up with this Spinach Hummus a week or so ago and it was really good, but I forgot to write down what I put into it. whoops!

(i know. i know. i used a flash. please forgive me.)

I started to recreate what I thought I had put into it and then thought, "it would be more fun experimenting with new ingredients". And so I did.

Vege Hummus

sauteed Mushrooms
Red Bell Pepper
fresh Spinach
4 sprigs of Cilantro
3 fat Baby Carrots
1 Green Onion
4 Garlic cloves
1-2 tablespoons zesty Pickle Juice
2 tablespoons Tahini Sauce (has lemon juice already in it)
1 can Garbanzo Beans

Serve with Ripe Tomato and Garlic 'n Herb Pita chips.
Super Healthy and oh-so good.

1 comment:

  1. i only tried to make my own hummus once and it was a moderate success... but this looks delish. I may have to give another shot :)